• 8th Nutra India Summit concludes on a Healthy Note

  • 4 Days Event witnessed inspiring sessions addressed by 65 Acclaimed Speakers
  • EOI was signed between Brazilian Society of Food Science & Technology, ISNNaN & Nutra India Summit
  • The event was attended by 500 plus Delegates
  • The event observed participation from 20 Countries
  • InterlinX Partnering Tool had over 140 B2B Meetings
  • NuFFooDS, The Health & Food Expo had showcase of 70 Exhibitors from India and overseas
  • Nutra Excellence Awards recognized contribution of immense personalities and organizations
  • Poster Session- “Walkway of Discovery” witnessed young researchers representing the best of Research and Academic Institutions from across the country
  • EOI was signed between Brazilian Society of Food Science & Technology, ISNNaN & Nutra India Summit
  •  

Speakers Directory

7th Nutra India Summit - Speakers Directory
       
     
 

Dr. Yuko Ishikawa

Research Leader,
National Food Research Institute (NFRI) National Agriculture and Food Research Organization, Japan

Session :

Trend of Japanese Functional Food Market, Research and Development


Speaker Profile :

EDUCATION                

Dec. 2005                   Ph. D. (Agriculture) Tokyo University, Japan

Apr. 1982-Mar. 1986            Faculty of Agriculture, Tokyo University, Japan

 

EMPLOYMENT                     

Apr. 2007-present    Research Leader (Head of Functional Food Factor Lab.),

Division of Food Function,

National Food Research Institute (NFRI), National Agriculture Research Organization (NARO)

 

SPECIALITY               Food Functionality, Food Immunology

 

PUBLICATIONS

1. J. Watanabe, J. Takebayashi, Y. Takano-Ishiakwa, A. Yasui: Method validation by interlaboratory studies of improved hydrophilic oxygen radical absorbance capacity methods for the determination of antioxidant capacities of antioxidant solutions and food extracts. Anal. Sci., 28(12), p1179-1182 (2012)

2. M Goto, Y. Takano-Ishiakwa, M. Nishimoto, M. Kitaoka: In vitro effect of lacto-N-biose I on the antigen-specific immune responses of naïve  splenocytes. Biosci.e Microbiota, Food and Health. 31(2),47-50 (2012)

3. J. Watanabe, T. Oki, J. Takebayashi, K. Yamasaki, Y. Takano-Ishiakwa, A. Hino, A. Yasui: Method validation by interlaboratory studies of improved hydrophilic oxygen radical absorbance capacity methods for the determination of antioxidant capacities of antioxidant solutions and food extracts. Anal. Sci., 28(2), p159-165

4. S. Miwa et. al.: Production of starch with antioxidative activity by baking starch with organic acids. BioSci. Biotech. and Biochem., 75(9), p1649-1653 (2011).

PATENT

M. Goto and Y. Takano-Ishikawa, Immunomodulatory agent and antiallergic drug. No.xx(査定済み、番号通知待ち), Japan (2013)       

M. Goto and Y. Takano-Ishikawa, Measurement method for severity of allergic disease using transgenic mice. No.4834819, Japan (2011)

   
       
       

       
 
 


 
 
   
 
 





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